Mississippi Sausage Bites

Mississippi sausage bites will quickly become your favorite appetizer! Smoked sausage is slow-cooked with pepperoncini peppers, ranch seasoning mix, and gravy, making the perfect snack. This recipe is simple yet addictive.

THIS RECIPE IS SO SIMPLE!

We love a simple appetizer, and these Mississippi sausage bites definitely fit that description. This recipe is a take-off of the popular Mississippi Pot Roast. You basically slice smoked sausage and then toss everything into your crockpot for a couple of hours, and it’s done! Seriously, it’s THAT simple. You’ll want to add these bites to your Friday movie night, Super Bowl party, or tailgate. It’s very budget-friendly dish and always receives rave reviews!

KEY INGREDIENTS

• Smoked Sausage
• Ranch Seasoning Mix (packet)
• Au ju gravy mix (packet)
• Pepperoncini peppers+juice from the jar
• Unsalted Butter

SWAPS

You could easily use turkey smoked sausage, kielbasa, or little smokies! If you don’t want any heat added to this dish, don’t add the juice from the pepperoncini peppers.

YOU MAY ALSO LIKE:

• Hasselback Smoked Sausage Bites
• French Quarter Cheese Spread
• Blue Cheese Bites
• Pimento Cheese Spread

Mississippi Sausage Bites

Leigh Walkup

This simple appetizer will become a favorite! Smoked sausage, ranch seasoning, and a gravy mix makes these bites DELICIOUS!

5 from 2 votes

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Prep Time 5 minutes mins

Cook Time 2 hours hrs

Total Time 2 hours hrs 5 minutes mins

Servings 8 servings

Ingredients

  

1x2x3x

• 28 ounces of Smoked Sausage sliced
• 1 package of Hidden Valley Ranch Seasoning Mix
• 1 package of Au ju gravy mix
• 5-6 Pepperoncini Peppers
• 1 stick of unsalted butter
• 1/4 cup of Pepperoncini pepper juice

Instructions

 

• Place sliced smoked sausage in the crockpot. Sprinkle the ranch seasoning mix and the gravy mix over the sausage. Then place the peppers and the butter in the slow cooker. Pour the pepperoncini juice over the top. Cook on low for 2-3 hours, stirring a couple of times.

Notes

If you don’t want any heat or spice in this dish, do not add the juice. Just add a 1/4 cup of water.

Tried this recipe?Let us know how it was!

STORE AND REHEAT

These sausage bites will keep in an air-tight container in the fridge for 3-4 days. You can easily reheat in the microwave.

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