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+ servings

Mississippi Sausage Bites

Leigh Walkup
This simple appetizer will become a favorite! Smoked sausage, ranch seasoning, and a gravy mix makes these bites DELICIOUS!
5 from 2 votes
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings 8 servings

Ingredients
  

  • 28 ounces of Smoked Sausage sliced
  • 1 package of Hidden Valley Ranch Seasoning Mix
  • 1 package of Au ju gravy mix
  • 5-6 Pepperoncini Peppers
  • 1 stick of unsalted butter
  • 1/4 cup of Pepperoncini pepper juice

Instructions
 

  • Place sliced smoked sausage in the crockpot. Sprinkle the ranch seasoning mix and the gravy mix over the sausage. Then place the peppers and the butter in the slow cooker. Pour the pepperoncini juice over the top. Cook on low for 2-3 hours, stirring a couple of times.

Notes

If you don't want any heat or spice in this dish, do not add the juice. Just add a 1/4 cup of water.
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