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+ servings

Pumpkin Chip Cookies

Leigh Walkup
You can't eat just one! These are the perfect fall cookie and are so simple! They are made with pumpkin spice chips and are full of flavor.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Cookie, Dessert
Cuisine American
Servings 3 dozen

Ingredients
  

  • 2 sticks butter softened 1 cup
  • 3/4 cup sugar
  • 2 eggs
  • 1 1/4 cups brown sugar
  • 1 tablespoon vanilla flavoring
  • 3 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 2 cups pumpkin spice chips we use Nestle Toll House pumpkin spice chips
  • 1 cup walnuts optional chopped
  • Cinnamon optional

Instructions
 

  • Cream butter, sugar, eggs and vanilla until well mixed. Add baking soda, salt and flour and continue mixing. Fold in chips and nuts.
  • Drop by spoonfuls onto an ungreased cookie sheet. Sprinkle the top with a little cinnamon. Bake in preheated 325 degree oven for 12 – 15 minutes. Makes about 3 1/2 dozen depending on the size you make the cookies
Keyword Pumpkin Chip Cookies, Pumpkin, Cookies
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