Go Back
–+ servings

Pecan Pie Bark

Leigh Walkup
You just need five ingredients for this simple Pecan Pie Bark. Graham Crackers, butter, vanilla, sugar and pecans is all it takes and it's absolutely delicious!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 11 minutes
Total Time 16 minutes
Course Dessert
Cuisine American
Servings 8 servings

Ingredients
  

  • 12-15 Graham Crackers - enough to cover a baking sheet
  • 1 cup of butter
  • 1 teaspoon of vanilla extract
  • 1 cup of white sugar
  • 1 ½ cups of pecans halves (can use chopped)

Instructions
 

  • Preheat oven to 350 degrees. Line a baking sheet with aluminum foil. Spray foil with non-stick spray. Line the baking sheet with graham crackers. If you have to break a few to make them fit, that is fine.
  • In a pan, combine sugar, butter, vanilla and pecans. Continuously stirring, bring to a boil and continue to stir and boil for 3 minutes. Pour mixture evenly over graham crackers. Use a spatula to spread and make sure the pecans are spread out. Bake for 8 minutes, remove from oven and allow to completely cool. Break and enjoy!
Keyword Pecan Pie Bark, Pecan Dessert, Holiday Recipes
Tried this recipe?Let us know how it was!